Para-Aminobenzoic Acid PABA (Para-Aminobenzoic Acid) is found in food such as grains, eggs, milk and meat. It is a precursor of folic acid and may be used by our gut microbiota to produce folic acid.* PABA may also help cells combat oxidative stress.* Natural color variation may occur in this product.
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|Amount per Serving||% Daily Value|
|* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|PABA (Para-Aminobenzoic Acid)
Gelatin (capsule), Stearic Acid (vegetable source), Silica and Magnesium Stearate (vegetable source).
Not manufactured with wheat, gluten, soy, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Caution: For adults only. PABA should not be taken when using sulfonamide (sulfa) drugs or in known PABA allergy. Consult physician if pregnant/nursing, taking medication, or have a medical condition including liver and renal disease. Keep out of reach of children.